Mac and Cheese Martini Station- (Choose 1)

Wild Mushroom Mac and Cheese

Hickory Smoked Bacon and Blue Cheese Crumbled Mac and Cheese

Chorizo, Roasted Poblano Peppers and Roasted Red Bell Pepper Mac and Cheese

Hickory Smoked Bacon, Grilled Jalapenos and Pepper Jack Mac and Cheese

Crawfish and Andouille Sausage Mac and Cheese

Fried Shrimp Mac and Cheese

Lobster Mac and Cheese

Crepe Station

Chef Prepared Crepes- (Choose 1)

Fresh cooked crepe pastry wrapper with the following fillings and toppings available:

Sweets: Strawberries • Local Honey • Ricotta • Nutella Spread • Whipped Cream • Powdered Sugar • Chocolate Sauce

Savory: Sautéed Chicken • Sautéed Mushrooms • Creamed Baby Spinach • Caramelized Onions • Creamy Leak Sauce • Crumbled Bulgarian Feta

Carving Station

Herb Grilled Beef Tenderloin

Fresh Herb Marinated and Grilled Tenderloin of Beef Carved to Order and Served with Red Wine and Caramelized Onion Au Jus, Horseradish Cream

Prime Rib

Slow Roasted Prime Rib of Beef Hand Carved to Order and Served with Red Wine and Caramelized Onion Au Jus, Horseradish Cream

Roast Beef

Garlic Braised Roast of Beef Hand Carved to Order and Served with Red Wine and Caramelized Onion Au Jus, Horseradish Cream

Marinated Flank Steak

Chipotle Marinated Flank Steak Served with Ancho-Mushroom Steak Sauce

Spice Rubbed Pork Tenderloin

Grilled Spice Rubbed Tenderloin of Pork Carved to Order and Served with Roasted Poblano Cream

Roasted Atlantic Salmon

Fresh Atlantic Salmon Seared and Roasted Carved to Order and Served with a Saffron-Cream Sauce and Lemon-Butter Sauce

Roasted Turkey Breast

Slow Roasted Marinated Turkey Breast Carved to Order and Served with Homemade Fresh Herb Brown Gravy, and Cardamom Cranberry Sauce

Honey Baked Ham

Chef Carved Honey Glazed Ham Served with Orange-Pineapple Sauce

Steakhouse Station

Herb Grilled Beef Tenderloin Filet with Dry Shallot Cabernet

served with

Truffle Wild Mushroom Mashed Potatoes

and

Honey Glazed Baby Carrots

Slow Roasted Beef Brisket with a Red Wine Demi Sauce

served with

Garlic Mashed Potatoes

and

Dijon Green Beans

Spice Rubbed Pork Tenderloin Filet with a Poblano Cream

served with

Rustic Mashed Potatoes

and

Roasted Cauliflower Florets

Angelika Dusted Chilean Sea Bass with a Tomato Lemon Fumet

served with

Asiago Thyme Roasted Fingerling Potatoes

and

Grilled Asparagus with Chive Lemon Aioli

Roasted Atlantic Salmon with a Saffron Cream Sauce

served with

Yukon Gold Mashed  Potatoes

and

Thyme Parmesan Roasted Zucchini Logs

Prime Rib Sandwich Action Station

Mini Prime Rib Sandwiches

Thinly Shaved Roasted Prime Rib in a Toasted Hoagie Roll with Caramelized Onions,  Horseradish Aioli, Smoked Provolone and Sautéed Mushrooms

paired with

Oregano Parmesan Waffle Fries

Waffle Fry Action Station

Waffle Fry Bar

Fried Waffle Cut Russet Potatoes with assorted Sauces and Toppings

Toppings: Bacon · Caramelized Onion · Grilled Jalapenos

Sauces: Chipotle Cheddar · Ketchup

Displayed Hors D’Oeuvres

Antipasto Display

Goat Cheese Stuffed Sweet Peppers, Prosciutto de Parma, Old Forrest Salami, Cornishon Pickles, Country Marinated Olives, Fresh Mozzarella Balls, Caper Berries and Balsamic Grilled Asparagus

Crab Salad with Fingerling Potatoes

Jumbo Lump Crab Meat tossed with Roasted Fingerling Potatoes and Fresh Herbs in a Creamy Aioli Dressing

Orzo Pasta Salad

Orzo Pasta Salad with Saffron, Dried Sweetened Cranberries, and Toasted Pistachios

Cheese Carving Board

Cahill Irish Porter, Spanish Manchego, Hoffman’s Smoked Cheddar and Amber Valley Sage Derby Displayed Along with Crackers, Flat Breads, Dried Figs, Dates and Fresh Strawberries

Mashed Potato Martini Station- (Choose 1)

Mashed Potato Martini Bar (Choose 1)

Mashed Russet Potatoes with Hoffman’s Smoked Cheddar, Sour Cream, Hickory Smoked Bacon and Topped with Fresh Chives

Yukon Gold Mashed Potatoes with Truffled Wild Mushrooms

Mashed Yukon Potatoes with Creamy Gorgonzola Cheese

Mashed Russet Potatoes with Roasted Cauliflower Florets

Mashed Sweet Yams with Butter and Mini Marshmallows Topped with Pecans

Mashed Sweet Potatoes with Brown Sugar and Coconut Flakes

Mashed Sweet Potatoes Topped with Caramelized Cinnamon Apples

Mashed Russet Potatoes with Chicken Fried Chicken Bites and Topped with Homemade Brown Gravy

Grilled Kielbasa Sausage over Mashed Potatoes

Mashed Yukon Potatoes Streaked with Crème Fraiche and Caviar

Roasted Garlic Mashed Potatoes with Sliced Grilled Beef Tenderloin and Red Wine Demi Sauce

Creamy Mashed Yukon Potatoes with Chunks of Lobster Meat and Roasted Garlic Butter

Taco Station – (Choose 1)

Two Tacos Per Person

with Èlotes (Mexican Style Creamed Corn)

Marinated Grilled Breast of Chicken Tacos with Shredded Romaine-Pico Slaw and Grated Queso Fresco

Slow Roasted Pulled Chipotle Pork Tacos, Smothered with Warm Spicy Chipotle Queso, and Fried Poblano Hash

Flour Tortillas Stuffed Cilantro Grilled Tilapia, Chipotle Lime Cream, and Queso De Cotija

Braised and Pulled Beef Brisket Tacos with Pickled Red Onions, Mache Greens, and Smoked Ancho-Mayo

Marinated and Grilled Flank Steak Tacos with Grilled Corn, Cotija Cheese, and Chopped  Cilantro

San Diego Style Fish Tacos with Grilled Mahi Mahi, White Fish Taco Sauce, Fresh Lime and Cilantro

Spicy Shrimp Tacos Topped with Corn Salad and Yucatan Rojo Salsa

Spicy Seared Ahi Tuna Tacos with Baby Arugula, and Spicy Smoked Siracha Mayo

Chicken Fried Lobster Tacos with Shaved Spinach, Pickled Red Onions, and Ancho Mayo

Asian Station- (Choose 1)

Seared Chicken Breast Cutlet Topped with Sesame-Hoisin Sauce served with Vegetable Fried Rice, Shitake Mushrooms and Baby Bok Choy

Slow Roasted Beef Brisket with Shiitake Mushroom Hoisin Au Jus Served with Wasabi Mashed Potatoes and Carrot Asian Slaw

Miso Marinated Mahi Mahi with a Sesame Mushroom Broth Served with Leak Mashed Potatoes and Sautéed Snow Peas

Pasta Station

Chicken A La Nostra- (Choose 1)

Grilled Chicken, Sundried Tomatoes, and Artichokes in a Basil Cream Sauce Tossed with Penne Pasta

paired with

Balsamic Grilled Asparagus

and

Garlic Rolls

Sushi Station

Sushi and Rolls

Fresh Made Sushi Served on Rice to Include the Following:
Salmon · Yellow Tail ·Tuna · Fresh Made Sushi Rolls to Include the Following:
Spicy Tuna · California Avocado · Crawfish
Sushi station includes Soy Sauce, Wasabi, and Ginger
(other items available)

Mediterranean Station

Tapas Station

Saffron Marinated Grilled Chicken Kabobs ·  Falafel · Saffron Rice

and Drizzled with Hummus

Slider Station with Waffle Fries- (Choose 1)


Hamburger Sliders with Oregano Parmesan Waffle Fries

Mini All Beef Burger on a Challah Roll with Sliced Cheddar Cheese, Ancho Mayo and Speared with Grape Tomato and Pickle

Grilled Chicken Sliders with Oregano Parmesan Waffle Fries

Mini Onion Roll Stuffed with Grilled Chicken Breast and Caramelized Onions, Hickory Smoked Bacon and Honey Mustard Mayo

Chipotle Pulled Pork Sliders with Oregano Parmesan Waffle Fries

Slow Roasted Pork Butt Hand Pulled and Marinated in Our Adobo Chipotle Sauce with Homemade Slaw on a Mini Onion Roll

Southern Chicken Fried Chicken Sliders with Blue Cheese Crumbled Waffle Fries

Mini Chicken Fried Chicken on a Buttermilk Biscuit with Texas Honey

Brisket Sliders with Oregano Parmesan Waffle Fries

Slow Cooked Tender Barbecue Brisket with Our Homemade Cole Slaw on a Mini Onion Roll

Southern Fried Lobster Sliders with Truffled Waffle Fries

Chicken Fried Lobster with a Spicy Remoulade Sauce and Asian Napa Cabbage Slaw on a Mini Hoagie Roll

Cajun Station

Shrimp Gumbo

Served with Traditional Dirty Rice

Boudin Ball

Boudin Sausage Rolled in Seasoned Bread Crumbs Fried and Served with Our Creole Aioli

Dessert Station

Fresh Donut Action Station

Freshly Fried Donut Holes Served with Cinnamon Sugar Dusting Served on Bamboo Skewer with Chocolate Drizzle and Sprinkles

Crème Brûleè Action Station

Chef Torched Kahlua Crème Brulee or Prickly Pear Infused Crème Brûleé

Ice Cream Sundae Bar

 Vanilla Bean and Dutch Chocolate Ice Cream served with the Following Toppings: Chopped Nuts · Cherries · Whipped Cream · Chocolate Syrup · Sprinkles

Grilled Panini and Soup Station- (Choose 1)

Grilled Chicken, Spinach, Tomato, and Provolone served with a Baked Potato and Bacon Soup

Hoffman’s Smoked Cheddar, Roma Tomatoes, and Bacon served with Tomato Basil Soup

Brie Cheese, Fig Preserve, and Goat Cheese Served with Butternut Squash Soup

 

Mini Hot Dog and Frito Pie Station

Build Your Own Mini Hot Dog and Frito Pie

Mini Nathans All Beef Hot Dogs on a Mini Hoagie with Toppings to Include:
Celery Salt · Tomatoes · Pickle Spears · Sauerkraut · Chili · Onions · Grilled Jalapenos · Fritos · Mustard · Ketchup